{"title":"Herbs","description":"\u003cp\u003e\u003c\/p\u003e","products":[{"product_id":"basil-italian-largeleaf","title":"Basil, 'Italian Large Leaf'","description":"\u003cp\u003e\u003cem\u003e(Ocimum basilicum) \u003c\/em\u003eThis is one large, lovely, and lush Genovese-type basil. Growing to a height of 24\", it produces large, tender, and sweetly fragrant leaves, remaining our basil of choice for making pesto and wherever basil is called for. Slow to bolt and quick to regrow after cuttings. Leaves up to 4\" long. \u003cbr\u003e70-80 days. UO\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp\u003e [split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow indoors 4-6 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out after the last frost.\u003c\/p\u003e\n\u003cp\u003eMay be direct seeded after the last frost when the soil has warmed \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003ePinch off flowers for maximum leaf growth.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1\/4\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e8-10\" between plants in rows 18\" apart.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e5-10 days @ soil temp 65-70F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eModerate-Rich. Well-drained, evenly moist, and loamy soil is preferred. Basil is \u003cem\u003enot \u003c\/em\u003edrought-tolerant!  \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBasil is not drought tolerant and prefers even moisture. \u003c\/p\u003e\n\u003cp\u003eHarvest early in the morning when the air temperature is still cool, and dew is on the leaves to prevent wilting. \u003c\/p\u003e\n\u003cp\u003eTo harvest the whole plant, cut back to 4-6\". It will regrow! \u003c\/p\u003e\n\u003cp\u003eMake pesto!\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37822306091182,"sku":"HER-IL-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1\/8 oz","offer_id":37822306123950,"sku":"HER-IL-1\/8oz","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/basil2final_2d393426-246a-4933-b58c-10d1d269ae3e.jpg?v=1609278989"},{"product_id":"cilantro-pokey-joe","title":"Cilantro, 'Pokey Joe'","description":"\u003cp\u003e\u003cem\u003e(Coriandrum sativum) \u003c\/em\u003eWhen we first started selling Pokey Joe, it had fallen off the commercial map and was a rescue job. The variety was brought to our attention by Scott Chichester of Nash’s Farm in Sequim, WA, who had continued to grow it and save their own seed. The quality of taste is too often neglected in the modern seed trade. Pokey has all the attractive field qualities of the more well-known “Santo” (AKA “Slowbolt”) but just plain tastes better. It beat it handily in recent variety trials held by the Organic Seed Alliance. Why do such varieties disappear from the trade…? Who knows, but we are working to bring back the best of them. \u003cbr\u003eGreat insectary plant as well, if allowed to bloom, and \u003cem\u003ewonderful\u003c\/em\u003e as an airy filler in bouquets! Aphid-eating syrphid flies love this. Was Rare, but less so now! \u003cbr\u003e50 days. WG, AV\u003c\/p\u003e\n\u003cp\u003ePacket: (150 Seeds)\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDirect seed early Spring through late Summer. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote:\u003c\/em\u003e Delicious!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1\/4-1\/2\" \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e4-6\" between plants for coriander seed in rows 8\" apart. \u003cbr\u003eThere is no need to thin for leaf production.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e7-10 days @ soil temp 65-70F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun to part shade. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eModerate-Rich. Well-drained, evenly moist, and loamy soil is preferred. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrefers cool weather and will bolt in the heat. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCut and come again! \u003c\/p\u003e\n\u003cp\u003eEdible flowers. \u003c\/p\u003e\n\u003cp\u003eSow every 2-3 weeks for continual harvests. \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37822461575342,"sku":"HER-PJ-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":37822461608110,"sku":"HER-PJ-1oz","price":9.0,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb","offer_id":37822461640878,"sku":"HER-PJ-1\/4lb","price":25.0,"currency_code":"USD","in_stock":false},{"title":"1 lb","offer_id":37822473437358,"sku":"HER-PJ-1lb","price":85.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/cilantrofinal.jpg?v=1606175701"},{"product_id":"chervil-vertissimo","title":"Chervil, 'Vertissimo'","description":"\u003cp\u003e\u003ci\u003e(Anthriscus cerefolium) \u003c\/i\u003eOriginally native to the Caucuses and spread widely by the Romans, Chervil is a lovely aromatic herb with a delicate, fern-like appearance and bright yet subtle aniseed flavor. Very popular in France, it is part of the herb mixture known as \"fines herbes,\" a mainstay of French cuisine. Often used to season egg, seafood, and vegetable-based dishes, it is also finding a home in specialty salad mixes, where it lends a wonderful flavor and texture. \"Vertissimo\" is selected for rapid re-growth after cutting, making it well suited to commercial production in addition to home-scale use—one of the most used herbs from our home kitchen garden in the summertime. Plants are 10-16\" tall with edible flowers! \u003cbr\u003e60 days. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 150 seeds\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow indoors 6-8 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out after your last frost.\u003c\/p\u003e\n\u003cp\u003eDirect seed early Spring. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003eRapid re-growth after cutting. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBarely cover. Requires light for germination\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e6\" between plants in rows 12\" apart.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e7-14 days @ soil temp 55-75F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun to part shade. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eModerate-Rich. Well-drained, evenly moist, and loamy soil is preferred. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrefers cool weather and will bolt in the heat. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCut and come again! \u003c\/p\u003e\n\u003cp\u003eEdible flowers. \u003c\/p\u003e","brand":"Uprising Seeds","offers":[{"title":"Pkt","offer_id":46373177000169,"sku":"HER-VE-pkt","price":4.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/chervil_2.jpg?v=1606175704"},{"product_id":"basil-tulsi-sacred-basil-holy-basil","title":"Basil, 'Tulsi' (Sacred Basil, Holy Basil)","description":"\u003cp\u003e\u003cem\u003e(Ocimum sanctum \u003c\/em\u003eaka\u003cem\u003e O. tenuiflorum) \u003c\/em\u003eConsidered India’s “Queen of Herbs” and cultivated for over 5,000 years for both religious and medicinal purposes. It is used in Aryuvedic medicine for its classification as an adaptogenic herb (tonic herb) that supports one's natural immune system while simultaneously relieving stress and bringing balance. An important herb in the Hindu religion, Tulsi is considered a goddess in plant form and is often found growing in a prominent location in gardens or homes in India. Interestingly, as Tulsi traveled westward into Europe and found its way into the Christian religions, it became known as the “King of Herbs” and eventually sacred or holy basil, hence its Latin name. Medicinal use of Tulsi leaves is far-reaching and includes fever, cough, stress, headaches, skin disorders… The smell is pungent, spicy, and minty, with a slight hint of sweet basil and cloves. Tulsi is a favorite forage plant for bees, and we absolutely love watching it grow and flower profusely. Like any herb you’d like to see grow bigger and bushier, pinch off flower buds as they appear. It is a lovely and fragrant addition to any flower bouquet as well!\u003cbr\u003e80-100 days. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow indoors 4-6 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out after your last frost.\u003c\/p\u003e\n\u003cp\u003eMay be direct seeded after your last frost when soil has warmed \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003ePinch off flowers for maximum leaf growth.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBarely cover. Requires light for germination\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e6-8\" between plants in rows 18\" apart.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e5-10 days @ soil temp 65-70F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eModerate-Rich. Well-drained, evenly moist, and loamy soil is preferred. Basil is \u003cem\u003enot \u003c\/em\u003edrought-tolerant!  \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBasil is not drought tolerant and prefers even moisture. \u003c\/p\u003e\n\u003cp\u003eTo prevent wilting, harvest early morning when air temperature is still cool and dew is on the leaves. \u003c\/p\u003e\n\u003cp\u003eTo harvest whole plant, cut back to 4-6\". It will regrow! \u003c\/p\u003e\n\u003cp\u003eMake tea!\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37822720377006,"sku":"HER-TU-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"500 seeds","offer_id":37822720442542,"sku":"HER-TU-500s","price":10.0,"currency_code":"USD","in_stock":true},{"title":"1000 seeds","offer_id":37822720475310,"sku":"HER-TU-1Ms","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/tulsi_2_2.jpg?v=1606175992"},{"product_id":"mentuccia-romana","title":"Mentuccia Romana","description":"\u003cp\u003e\u003cem\u003e(Calamintha nepeta)\u003c\/em\u003e Growing wild throughout much of central and southern Italy, Mentuccia has a low mounding habit similar to oregano with brilliant green, slightly fuzzy leaves. Starting as a distinct mound, it continues growing well into fall, becoming quite large and lush! The flavor is often described as a cross between oregano or marjoram and pure mint, with unique herbal and savory undertones beneath the more forward menthol notes. \u003cbr\u003ePopular in Tuscany, it is often used with dishes featuring mushrooms or fatty meats. In southern Italy, it is sometimes brewed for tea as a digestive, or used to flavor cheeses. In Rome, it is used for Carciofi alla Romana: artichoke stuffed with bread crumbs, garlic, mentuccia, and olive oil and braised in white wine. The plant likes well-drained soil and sunshine but generally needs little and is unfussy. A short-lived perennial, it will claim its spot in the garden by reseeding, but not in a quest-to-world-domination type way. Its delicate pink blooms are \u003cem\u003every\u003c\/em\u003e popular with the pollinator crowd, and at its peak last year on the farm, it was a who’s who of bees, butterflies, and beneficials! A lovely addition to any kitchen herb garden. Hardy to zone 5. \u003cbr\u003ePerennial. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow indoors 12 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out early Spring or late Fall. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003eWill self-seed. Plant them where you'd like them to stay! \u003cem\u003e \u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBarely cover\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e12\" in rows 12\" apart. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e10-15 days @ soil temp 60-85F\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun to part shade\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAverage. Prefers well-drained, and evenly moist soil.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUse fresh or dried for tea to bring calm and digestion. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSo many culinary uses!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eVery hardy. Plant where you'd like to keep it. \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37822522294446,"sku":"HER-ME-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1000 seeds","offer_id":37822522327214,"sku":"HER-ME-1Ms","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/ment.jpg?v=1609284211"},{"product_id":"mexican-tarragon","title":"Mexican Tarragon","description":"\u003cp\u003e\u003cem\u003e(Tagetes lucida)\u003c\/em\u003e Dating back to at least the 16th century, it is native to Guatemala and Mexico and known by many names such as Mexican Mint Marigold, Sweet Mace, Winter Tarragon, and Cloud Plant. A tender perennial in warmer zones, with a flavor reminiscent of French tarragon but with a touch more anise\/licorice taste and small, vibrant yellow, edible flowers to brighten up just about anything come late summer through frost.\u003cbr\u003eI know I know, do you really need another herb in your garden? Yes, yes, you do. It's not just me; the bees and beneficials concur. It has a long and storied history that we encourage you to read up on when you have a moment. Plants so often offer more than first meets the eye. Heat and drought tolerant. Hardy in zones 8-10 and can grow to 2+'. \u003cbr\u003e80-90 days. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e[split]\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eGrowing Info\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSow indoors 6-8 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTransplant after your last frost.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDirect seed after your last frost.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eNote: \u003c\/em\u003eLong-blooming attractor of beneficial insects. Drought and heat-tolerant.\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e1\/8\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e8-12\" in rows 15\" apart. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e4-14 days @ soil temp 65-80F\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFull sun \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAverage. Prefers well-drained and evenly moist soil.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePinch at 8\" to encourage branching. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEdible greens are similar to French tarragon.\u003c\/p\u003e\n\u003cp\u003eSprinkle, sprinkle edible petals on anything!\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37822596612270,"sku":"HER-MT-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"500 seeds","offer_id":37822596645038,"sku":"HER-MT-500s","price":12.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/tarragon.jpg?v=1606176165"},{"product_id":"blue-fenugreek","title":"Trigonella, 'Blue Fenugreek'","description":"\u003cp\u003e\u003cem\u003e(Trigonella caerulea)\u003c\/em\u003e Long a fan of fenugreek as a pizza topping, our friend Sarah Minnick of Portland pizza staple Lovely's Fifty\/Fifty had been sourcing the more common species (Trigonella foenum-graecum) from local farms around the city. Since that species requires too long a season to reliably produce seed in the northwest, growers have depended on ill-adapted varieties, mostly from hot, arid climates like Egypt and India. During a visit to the north of Italy, she met a baker who grew, in addition to his own grains, a species of fenugreek adapted to the shorter alpine growing season there for use in the traditional Tyrolean bread Pustrer Breatln. Connecting us at Uprising Seeds with Italian friend Myrtha facilitated an exchange of seeds, and the great PNW blue fenugreek project began. In addition to bread, the herb is also used to flavor alpine cheeses in neighboring Switzerland and is used extensively in Georgian cuisine as an ingredient in the spice mix khmeli suneli. It has an amazing fragrance of maple syrup and a complex, mildly bitter flavor. The first season of growing it in the PNW was a complete success for both fresh herb production and seed production. \u003cbr\u003e50 -60 days. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 200 seeds\u003cbr\u003e\u003cem\u003e\u003cspan style=\"color: #800000;\"\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"color: #800000;\"\u003e*Our seed came back from the lab with a very high germination rate, but also a high rate of \"hard seed\" (a primitive form of seed dormancy) which may cause the seed to germinate over a somewhat erratic timeframe. \u003cbr\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow indoors early-mid Spring. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out after your last frost.\u003c\/p\u003e\n\u003cp\u003eDirect sow after your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003ePrefers to be direct seeded.\u003cem\u003e \u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1\/4\"\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e12\" between plants in rows 12\" apart.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e5-10 days @ soil temp 55-65F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eModerate. Well-drained, evenly moist, and loamy soil is preferred. Somewhat dry soils are tolerated. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCut whole plants for drying. \u003c\/p\u003e\n\u003cp\u003eLoved by pollinators. \u003c\/p\u003e\n\u003cp\u003eMake bread!\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37822451744942,"sku":"HER-BF-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz","offer_id":37822451777710,"sku":"HER-BF-1\/4oz","price":8.0,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":37822451810478,"sku":"HER-BF-1oz","price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/mentucciafinal.jpg?v=1606176196"},{"product_id":"parsley-mersin","title":"Parsley, 'Mersin'","description":"\u003cp\u003e\u003cem\u003e(Petroselinum crispum)\u003c\/em\u003e Mersin is the modern name of a city and province in Southeastern Turkey, with a history of human activity reaching back to 6300 BC. Being the southern outpost of one of the few passes through the Taurus mountain range, the area has been an important locus of cultural exchange between the Mediterranean lowlands and the Anatolian highlands, as well as military struggle and violence. Collected in 1948 near Mersin, which was then called Içel, by USDA plant breeder Jack Harlan and Turkish colleague Osman Tosun, this parsley has fine stems with delicate, fern-like leaves and a lighter flavor profile than Italian flat. When 6 parsley varieties were taste-tested in Portland, OR, Mersin was the overall favorite. The taster's notes describe it as aromatic and floral up front, with a touch of celery seed pungency from the leaf through to the tender stems. If you love cooking the cuisines of the Middle East, you will be pleased with how this parsley works in your favorite dishes. Overwintered well in a harsh week of sub-20-degree lows without cover and displays upright growth with many tender stems. \u003cbr\u003e75 days. UO\u003c\/p\u003e\n\u003cp\u003ePacket: .5g (~175 seeds)\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow 5-6 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out after your last frost. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote:\u003c\/em\u003e Patience! Seeds may take up to 30 days to germinate. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1\/4\" \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e12\" between plants and rows.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e10-30 days @ soil temp 60-70F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun to part shade. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eModerate. Fertile and well-drained, evenly moist, loamy soil is preferred. Overwinters and produces best the following Spring in well-draining soil. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrefers cool weather and will bolt in the heat. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCut and come again! \u003c\/p\u003e","brand":"Uprising Seeds","offers":[{"title":"Pkt","offer_id":37822610735278,"sku":"HER-MP-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1\/2 oz","offer_id":37822610768046,"sku":"HER-MP-1\/2oz","price":12.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/mersin_1.jpg?v=1606176270"},{"product_id":"erba-stella","title":"Erba Stella","description":"\u003cp\u003e\u003cb\u003e\u003ci\u003e(\u003c\/i\u003e\u003c\/b\u003e\u003ci\u003ePlantago coronopus)\u003c\/i\u003e The name translates from Italian to “star grass”, an apt description of this lovely plant. Native to Europe’s rocky coastline, it is a seaside plant that thrives in cool, wet weather (sound familiar?) and even saline soils. It is a survivor to the extreme and no offense to your gardening enthusiasm,  but it needs nothing from you. It’s a delightful little green with long, slender, antler-like leaves, a succulent quality, and a satisfying crunch. The flavor is mild, tending towards nutty, which, along with its unique appearance, makes it an unusual and distinctive addition to salads. We are salad green nerds here at Uprising, and this was another exciting success in our quest for winter\/spring hardy greens for the PNW garden. Best quality before flowering. AKA “Minutina” and “Buckshorn Plantain.”\u003cbr\u003e50 days. UO\u003c\/p\u003e\n\u003cp\u003ePacket: .25g (~500 seeds)\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDirect sow 4-6 weeks before your last frost date through late summer or sow indoors late Winter-early Spring.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003eFloating row cover is very helpful in controlling damage from flea beetles. \u003cem\u003e \u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1\/8-1\/4\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2-12\" at 12-18\" between rows.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e4-10 days @ soil temp 45-70F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun to part shade\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eModerate. Prefers well-drained, evenly moist, and well-balanced fertile soil with a pH of 6.0-7. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCan be sown every 2 weeks until a few weeks before your last frost for continued harvest.\u003c\/p\u003e\n\u003cp\u003eKeep soil evenly moist until emergence.\u003c\/p\u003e\n\u003cp\u003ePrefers cooler weather of Spring and Fall. Hot Summer weather may cause premature bolting. \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37813534851246,"sku":"GRE-ES-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1\/8 oz","offer_id":37813534884014,"sku":"GRE-ES-1\/8oz","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/erba-stella_1.jpg?v=1606176449"},{"product_id":"anise-hyssop","title":"Anise Hyssop","description":"\u003cp\u003e\u003cem\u003e(Agastache foeniculum) \u003c\/em\u003eThis fragrant bushy 2-3’ plant is divine! Smelling sweetly of licorice and mint it greets the gardener\/farmer, bee, butterfly, and hummingbird with long-standing dense blooms of deep violet 8-10” flower spikes. Long ago nicknamed, 'The Wonder Honey Plant, the beneficial insects, and pollinators it will introduce to your garden are reason enough to add it to your list. Both the leaves and flowers can be used fresh or dried in teas, and salads and are equally wonderful as a cut flower. Tea made from Anise Hyssop is a cooling drink on a hot summer day. Bees freak for this. Good luck getting any away from them! Withstands hard frost fairly well, long-standing. Perennial. \u003cbr\u003e65 days. UO\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003c\/em\u003ePacket: 50 seeds\u003c\/p\u003e\n\u003cp\u003e [split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow indoors 4-6 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out after last frost.\u003c\/p\u003e\n\u003cp\u003eMay be direct seeded after last frost.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003eLongstanding and withstands hard frost.  \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1\/8\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e8-12\" between plants in rows 12\" apart.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e7-16 days @ soil temp 70-80F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLow to average. Well-drained, evenly moist, and loamy soil is preferred although they are rather forgiving. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile not absolutely necessary, you may provide staking or netting to keep them upright and tidy\u003cem\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWonderful for bringing pollinators into the garden! \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEdible leaves and flowers are perfect for tea (dry) or sprinkling on cakes and salads.\u003cem\u003e \u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFresh or dried flowers.\u003c\/p\u003e\n\u003cp\u003eHarvest flowers when 1\/3-1\/2 of them are open. Expect a vase life of 7-10 days. These do drop their tiny flowers. \u003cbr\u003e\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37754738704558,"sku":"HER-AH-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"500 seeds","offer_id":37754738737326,"sku":"HER-AH-500s","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/img_3489anisesmall.jpg?v=1606176507"},{"product_id":"borage","title":"Borage","description":"\u003cp\u003e\u003cem\u003e(Borago officinalis) \u003c\/em\u003e\u003cstrong\u003e\u003c\/strong\u003eBesides being extremely easy to grow, very hardy and edible, this flower, like Lime Green Nicotiana, virtually glows. Reminiscent of a shooting star in shape and a mild cucumber in taste, borage will produce continuous flower clusters that we and the bees both adore. The flowers, which are said to induce courage, open blue and slowly turn purple and then pink before they drop. Young leaves are also edible. Borage will survive light frosts and will self sow. 2’ bushy plants. \u003cbr\u003e60-70 days. UO\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePacket: 75 seeds\u003c\/p\u003e\n\u003cp\u003e [split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow indoors 4-6 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out after last frost. Take care to not allow plants to become root-bound.\u003c\/p\u003e\n\u003cp\u003eDirect seed in early Spring (April).\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003eCold hardy to light frosts. Will reseed abundantly! \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1\/2\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e10-12\" between plants in rows 15\" apart.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e7-14 days @ soil temp 60-75F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAverage. Grow in all soils although well-drained and evenly moist soil is preferred. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile not absolutely necessary, these benefit from support to keep them upright and tidy. Our plants have grown to 4'!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEdible, bright blue flowers and young leaves that taste like cucumbers.\u003c\/p\u003e\n\u003cp\u003eAttracts pollinators!\u003c\/p\u003e\n\u003cp\u003eEdible flowers (and small leaves) are perfect for tea and sprinkling on cakes and salads.\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37754976600238,"sku":"FLO-BO-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":37754976633006,"sku":"FLO-BO-1oz","price":12.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/boragesmall.jpg?v=1606176546"},{"product_id":"common-mullein","title":"Common Mullein","description":"\u003cp\u003e\u003cem\u003e(Verbascum thapsus) \u003c\/em\u003eMullein is one of those plants we see all the time on the sides of roads and in overgrown urban lots, but we don’t even notice it until it is in the context of a flower or herb garden. I can’t tell you how many people have exclaimed, “What is THAT?” pointing at the mandala-like wooly leaves and 7+’ tall golden flower spike of a mullein plant in the garden by our front door. Extraordinarily cheerful and resilient, the biennial plants throw their flowers in their second year. Great medicinal plant for the occasional ear infection as the flowers infused in olive oil are both soothing and antibacterial. Mullein has diuretic, analgesic, expectorant, and antiseptic properties. Another herb that is terrific for soothing the throat, bronchi, and lungs. Internal and external uses. \u003cbr\u003eBiennial. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 150 seeds\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow 4-8 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out after your last frost.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote:\u003c\/em\u003e Drought tolerant. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCover seed lightly.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e12-20\"\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e7-20 days @ soil temp 65-77F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun to part shade. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMullein needs nothing from you, but well-drained soil would be lovely.  \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAttract pollinators and butterflies.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCut flower\u003c\/p\u003e\n\u003cp\u003eMedicinal\u003c\/p\u003e","brand":"Uprising Seeds","offers":[{"title":"Pkt","offer_id":37822597988526,"sku":"HER-CM-pkt","price":4.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/mulleinfixed_1.jpg?v=1606176548"},{"product_id":"echinacea-purple-coneflower","title":"Echinacea (Purple Coneflower)","description":"\u003cp\u003e\u003cem\u003e(Echinacea purpurea) \u003c\/em\u003eNative to the North American plains, Echinacea has become a household name and the ambassador of herbal medicine for its use in stimulating the immune system. Purpurea is the easiest of the Echinacea family to grow, requiring no prior cold treatment for germination. A visually stunning perennial reaching a height of 3’, each plant produces several flower stalks topped with characteristic cone-shaped centers and drooping purple petals. Flowers are humming with all types of pollinators and the seeds are a favorite among birds (you can trust us with this bit of info!). Third-year roots are most often used for medicinal purposes. Unless started very early, blooms the second year and thereafter. Slugs LOVE the fresh green growth so keep an eye on these! \u003cbr\u003ePerennial. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e[split]\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eGrowing Info\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSow indoors 8-10 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTransplant out after your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eNote:\u003c\/em\u003e Slugs ADORE the fresh green growth. Just sayin.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e1\/4-1\/2\" \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e12-18\" in rows 15-18\" apart.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e10-20 days @ soil temp 70F\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFull sun \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAverage. Prefers well-drained and evenly moist but is tolerant of many soil types. Drought and heat tolerant once established. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLoved by pollinators!\u003c\/p\u003e\n\u003cp\u003eHarvest 3rd year and beyond roots for medicinal purposes.\u003c\/p\u003e\n\u003cp\u003eWhile not absolutely necessary, you may provide staking or netting to keep them upright and tidy with straight stems. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCut long stems when petals just stretching and expect a stem life of 5-7 days.\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37822494179502,"sku":"HER-EC-pkt","price":4.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/echsmall_1.jpg?v=1606176553"},{"product_id":"german-chamomile","title":"German Chamomile","description":"\u003cp\u003e\u003cb\u003e(\u003c\/b\u003e\u003ci\u003eMatricaria recutita) \u003c\/i\u003eThese little daisy-like flowers are native to Europe, Asia, and Africa and have been used as a calming digestive tea for centuries. Cheery blooms sit atop low-growing (18”-24”) lacy foliage and will happily reseed if allowed to mature. Wonderful fragrance, both fresh and dried. Keep on cutting, and it will keep on blooming!\u003cbr\u003e65-75 days. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 200 seeds\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e[split]\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eGrowing Info\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSow indoors 3-4 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTransplant after your last frost.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDirect seed after your last frost.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eNote: \u003c\/em\u003eWill self-seed. Plant them where you'd like them to stay! \u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSurface sow as light aids germination. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e6-8\" in rows 15-18\" apart. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e6-14 days @ soil temp 60-70F\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAverage. Prefers well-drained, and evenly moist soil.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUse fresh or dried for tea to bring calm and digestion. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEdible flowers are perfect sprinkling on cakes, salads, etc.\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37822430347438,"sku":"HER-GC-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1g","offer_id":44240292348137,"sku":"HER-GC-1g","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/cham2.jpg?v=1609282087"},{"product_id":"hyssop","title":"Hyssop","description":"\u003cp\u003e\u003cem\u003e(Hyssopus officinalis) \u003c\/em\u003eLovely scented, perennial Mediterranean herb in the mint family. 16-24\" tall and around with long stems of deep blue-violet flowers. Forms neat mounds and is easily shaped for borders. Dried aerial parts are medicinally used in cough syrups and teas for bronchitis, sore throats, colds, and flu. Leaves may be added to salads and soups. It attracts bees, butterflies, and hummingbirds and makes a lovely addition to the perennial herb garden—a most welcome sight in late Spring through summer. Cut at first blooms, hang to dry, and enjoy all winter! \u003cbr\u003ePerennial. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIndoors, 6-8 weeks before the last frost.\u003c\/p\u003e\n\u003cp\u003ePlant out after your last frost.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003ePlants will grow well in part shade but will be more leggy.\u003cem\u003e \u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1\/4\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e12\" in rows 12\" apart. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e7-21 days @ soil temp 60-70F\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLow. Hyssop is quite flexible but would prefer light and rocky\/sandy soil.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eHardy to zone 3.\u003c\/p\u003e\n\u003cp\u003ePrune early Spring to encourage blooms. \u003c\/p\u003e\n\u003cp\u003eEdible flowers, seeds, leaves. Fresh \u0026amp; dried.\u003c\/p\u003e\n\u003cp\u003eAttracts bees, butterflies, and hummingbirds. \u003c\/p\u003e\n\u003cp\u003eMakes lovely field and cut flowers!\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37765437358254,"sku":"HER-HY-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1000 seeds","offer_id":48050472419561,"sku":"HER-HY-1Ms","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/hyssop_1.jpg?v=1606176526"},{"product_id":"marshmallow","title":"Marshmallow","description":"\u003cp\u003e\u003cem\u003e(Althea officinalis)\u003c\/em\u003e If any of you are prone to long-lasting coughs and sore throats in the winter months, you’ll want this perennial herb in your garden. Edible white\/blushed with pink flowers and big soft leaves reaching a height of 6-8’ make this herb hard to miss \u0026amp; resist. Both the roots and leaves are gentle expectorants and soothing to the throat and urinary tract. Young leaves are delicious in a salad. Beautiful, long-lasting perennial. An old and welcome friend every spring as the greens arise and a happy sight as it continues to bloom throughout summer. Sow it where you'd like to see it return year after year. Long tap roots and happy to reseed. \u003cbr\u003ePerennial. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e[split]\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eGrowing Info\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIndoors 6-8 weeks before last frost.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePlant out after your last frost.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDirect seed after your last frost.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eNote: \u003c\/em\u003eCold stratification can help with germination. \u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e1\/4\" \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e12\" in rows 15\" apart. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e14-20 days @ soil temp 50-60F\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFull sun to part shade\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAverage. Prefers well-drained and evenly moist soil.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCold tolerant to zone 3. \u003c\/p\u003e\n\u003cp\u003eLeaves, stems, flowers, and roots are used in herbal medicine as a gentle expectorant and topical soother.\u003c\/p\u003e\n\u003cp\u003eLOVED by pollinators!\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37822505091246,"sku":"HER-MA-pkt","price":4.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/marshmallow_1.jpg?v=1606176529"},{"product_id":"nigella-black-cumin","title":"Nigella, 'Black Cumin'","description":"\u003cp\u003e\u003cem\u003e(Nigella sativa) \u003c\/em\u003eGrown throughout the Middle East and also known as Blessed Seed, Herb from Heaven, Black Seed, Roman Coriander, Black Caraway, Black Onion Seed, Kalonji, Corek Otu, Ketzah, Chaveux de Venus, etc., and referenced in the Old Testament, ancient Islamic and Greek literature, found in Egyptian tombs... It is one of the most revered seeds in history and is used today as a condiment and medicine (parasites, fever, water retention…), with enough uses to fill a large book. I encourage you to take a look when you have ample time to devote to the subject! \u003cbr\u003eGrowing to a height of 8-12”, slightly bushy and delicate with white-whitish blue flowers complimented by slightly purple stamens and a lovely seed pod. Small And Mighty. Ethereally beautiful. Very aromatic seeds with a warming flavor that harkens to North African and Middle Eastern cuisines. One of the seeds that got us started on our seed-saving track, we have been growing this since before it could be found in practically any seed catalog. Still rare. While this plant is drought tolerant, it appreciates care while being transplanted and enough water to nourish it through the change.\u003cbr\u003e60-70 days. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e[split]\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eGrowing Info\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSow indoors 2-4 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTransplant out after your last frost.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eNote: \u003c\/em\u003eBe gentle when transplanting. \u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e1\/8\"\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e8\"\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e10-14 days @ soil temp 60-75F.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFull sun to part shade\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAverage. Prefers well-drained and evenly moist soil but will withstand drought after it is well established.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBe gentle when transplanting!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAllow pods to dry on the plant for seed harvest.\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37881785155758,"sku":"HER-BC-pkt","price":4.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/black-cumin_1.jpg?v=1606176536"},{"product_id":"sculpit","title":"Sculpit","description":"\u003cp\u003e\u003cem\u003e(Silene inflata) \u003c\/em\u003eWe are seriously charmed by this culinary oddity. Guaranteed NOT to be the next big thing anytime soon, Sculpit (AKA “stridolo”) is for the adventurous lover of the esoteric. An aromatic leaf-herb all but unknown outside its native Italy, where it is revered, it is used to season egg dishes, risottos, and salads with a flavor likened to a combination of tarragon, arugula, and radicchio. Very ornamental, it has small, unusually stunning balloon-like flowers fringed with white petals that pollinators go wild for. \u003cbr\u003eWe love watching the bees climb fully out of sight into the balloon part of the flower. Long stems \u003cem\u003ebeg\u003c\/em\u003e to be in flower bouquets! Highly recommended. We love this plant! \u003cbr\u003eCut young greens for herb use, or let them grow to 18\" for many long-stemmed flowers that have lovely pods thereafter. Perennial. \u003cbr\u003e60 Days herb\/90 Days flower. UO\u003c\/p\u003e\n\u003cp\u003ePacket: ~300 seeds\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow 5-6 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out after your last frost. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote:\u003c\/em\u003e Patience! Seeds may take up to 30 days to germinate. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLightly cover\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e8-10\" between plants and rows.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e7-10 days @ soil temp 55-75F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun to part shade. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eModerate. Fertile and well-drained, evenly moist, loamy soil is preferred. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest eating quality before flowering. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCut and come again! \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37822649630894,"sku":"HER-SC-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1000 seeds","offer_id":49982589075689,"sku":"HER-SC-1Ms","price":10.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/sculpit3_1.jpg?v=1606176541"},{"product_id":"monarda-lemon-bergamot","title":"Monarda, 'Lemon Bergamot'","description":"\u003cp\u003e(\u003cem\u003eMonarda citriodora\u003c\/em\u003e) A member of the mint family, this perennial flowering herb is native across much of the United States and Mexico. Vertically stacked whorls of impossibly vibrant purple flowers prove irresistible to bees, butterflies, hummingbirds, and just buzz with pollinators (hence another common name for it, \"bee balm\"). The young leaves and flowers are edible and have been long used to lend a lemony-citrusy taste to herbal teas, sweets, and even liquors. They are also excellent as cuts with a long vase life. Usually grown as a half-hardy annual.\u003cbr\u003e90 days, UO\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e[split]\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eGrowing Info\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSow indoors 6-8 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTransplant after your last frost.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eNote: \u003c\/em\u003eDeadhead to prolong blooming period.\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e \u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSurface sow\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e18\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e10-30 days @ soil temp 60-70F\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFull sun \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAverage. Prefers well-drained, and evenly moist soil.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIrresistible to bees, butterflies, hummingbirds and just buzzing with pollinators\u003c\/p\u003e\n\u003cp\u003eDeadhead to encourage blooms.\u003c\/p\u003e\n\u003cp\u003eEdible young leaves and flowers. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFresh and dried flowers.\u003c\/p\u003e\n\u003cp\u003eHarvest in the cool of the day and when whorls begin to color purple. Expect a vase life of one week. Hang to dry.\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37766216286382,"sku":"MON-LB-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"500 seeds","offer_id":37766226411694,"sku":"MON-LB-500s","price":8.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/img_9023.jpg?v=1606176904"},{"product_id":"dill-goldkrone","title":"Dill, 'Goldkrone'","description":"\u003cp\u003e\u003cem\u003e\u003c\/em\u003e\u003cem\u003e(Anethum graveolens)\u003c\/em\u003e Goldkrone is a vigorous slow-to-bolt variety that is excellent for both fresh leaf and (later) seed head production. Fresh dill is indispensable in our summer and fall kraut making, while seed umbels find their way into our various pickling projects. A lovely architectural plant in the garden, Goldkrone can grow to 5', so give it some space if leaving it to mature to the umbel stage. Gorgeous as a cut, the umbels are a welcome earthy sight in any flower arrangement!\u003cbr\u003e45days. TR\u003c\/p\u003e\n\u003cp\u003ePacket: 1\/2g (~250 seeds)\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIndoors, 4 weeks before the last frost.\u003c\/p\u003e\n\u003cp\u003ePlant out after your last frost.\u003c\/p\u003e\n\u003cp\u003eDirect seed after your last frost.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003eBe\u003cem\u003e gentle\u003c\/em\u003e while transplanting!\u003cem\u003e \u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1\/4\" \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e6-8\" in rows 4\" apart. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e7-21 days @ soil temp 60-70F\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun to part shade\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAverage. Dill is quite flexible but would prefer well-drained, rich, and evenly moist soil.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant gently to avoid premature bolting. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSow every few weeks for continual supply. \u003c\/p\u003e\n\u003cp\u003eEdible flowers, seeds, leaves. Fresh \u0026amp; dried.\u003c\/p\u003e\n\u003cp\u003eDill leaves have the best flavor before flowering. \u003c\/p\u003e\n\u003cp\u003ePickles! And so many lovely recipes. \u003c\/p\u003e\n\u003cp\u003eMakes a lovely flower!\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37822490280110,"sku":"HER-GK-pkt","price":4.75,"currency_code":"USD","in_stock":false},{"title":"1\/2 oz","offer_id":37822490312878,"sku":"HER-GK-1\/2oz","price":8.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/dill_1_1_1.jpg?v=1606176863"},{"product_id":"basil-greek-greco-a-palla","title":"Basil, Greek 'Greco a Palla'","description":"\u003cp\u003e\u003cem\u003e(Ocimum basilicum var. minimum) \u003c\/em\u003eGreek basils are the adorable mini-topiary plants of the basil world. Leaves are \u003cem\u003emuch \u003c\/em\u003esmaller than other basil varieties, making them perfect for garnishes or whole-leaf use in things like panzanella or caprese. The taste is somewhat sweeter and spicier than Italian largeleaf varieties, with plenty of the classic flavor. Plants are very ornamental, growing in dense spherical domes, and are especially well suited to container gardens. Plants are slow to bolt, but be sure to pinch back flowers to encourage vegetative growth.\u003cbr\u003e70 days. AV\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow indoors 4-6 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out after your last frost.\u003c\/p\u003e\n\u003cp\u003eMay be direct seeded after your last frost when soil has warmed \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003ePinch off flowers for maximum leaf growth.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1\/4\"\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e8-10\" between plants in rows 12\" apart.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e5-10 days @ soil temp 65-70F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eModerate-Rich. Well-drained, evenly moist, and loamy soil is preferred. Basil is \u003cem\u003enot \u003c\/em\u003edrought-tolerant!  \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBasil is not drought tolerant and prefers even moisture. \u003c\/p\u003e\n\u003cp\u003eTo prevent wilting, harvest early morning when air temperature is still cool and dew is on the leaves. \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":48022971351273,"sku":"HER-GP-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1\/8 oz","offer_id":48022971384041,"sku":"HER-GP-1\/8oz","price":7.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/files\/GrecoaPalla.jpg?v=1735580217"},{"product_id":"zaatar-oregano","title":"Za'atar Oregano","description":"\u003cp\u003e(\u003cem\u003eOriganum syriacum\u003c\/em\u003e) Za'atar is the wild oregano of the Levant, used in the eponymous seasoning mix of the same name (with sumac, thyme, ground, sesame, salt etc). A wild plant often growing in rocky, hilly soils from Egypt to Jordan, it is central to the cuisine and culture of the area. The flavor is a warming and pungent melange of oregano, marjoram, and thyme notes. An evergreen, tender perennial, it prefers well-draining soil and doesn't love wet feet combined with freezing temps. In very cold, wet areas, it can easily be grown as an annual. We find it to be fast-growing and a wonderful addition to our kitchen herb garden, used to season flatbreads and vegetables, and crushed in olive oil, it makes a lovely dip for bread.\u003cbr\u003e90-100 days. UO \u003c\/p\u003e\n\u003cp\u003ePacket: 50 seeds\u003c\/p\u003e\n\u003cp\u003e[split]\u003c\/p\u003e\n\u003ch5\u003eGrowing Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSow indoors 6-10 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTransplant out early Spring or late Fall. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: \u003c\/em\u003eWill self-seed. Plant them where you'd like them to stay! \u003cem\u003e \u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSurface sow\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e8-10\" in rows 12\" apart. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e7-15 days @ soil temp 65-70F\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFull sun \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAverage. Prefers well-drained and evenly moist soil.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLoved by beneficials!\u003c\/p\u003e\n\u003cp\u003eSo many culinary uses from bread to veggies....\u003c\/p\u003e\n\u003cp\u003eVery hardy. Plant where you'd like to keep it. \u003c\/p\u003e","brand":"Uprising Seeds","offers":[{"title":"Pkt","offer_id":50090335633641,"sku":"HER-ZO-Pkt","price":4.75,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/files\/Zaatar2.jpg?v=1770142058"}],"url":"https:\/\/www.uprisingorganics.sbs\/collections\/herbs.oembed","provider":"Uprising Seeds","version":"1.0","type":"link"}