{"title":"Storage","description":"\u003cp\u003e\u003c\/p\u003e","products":[{"product_id":"storage-onion-new-york-early","title":"Storage Onion, 'New York Early'","description":"\u003cp\u003e\u003cem\u003e(Allium cepa)\u003c\/em\u003e Originally selected from “Early Yellow Globe” by commercial onion growers in NY, New York Early is a dependable yellow storage variety. Medium-sized, uniform, tight bulbs with tender flesh provide excellent storage into spring.\u003cbr\u003e100 days. Long day. WG\u003c\/p\u003e\n\u003cp\u003ePacket: 100 Seeds\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e[split]\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eGrowing Info\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSow indoors from late Feb-mid March, 6-8 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTransplant out 4-6 weeks before the last frost date (April-early May).\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eNote: \u003c\/em\u003eLong-day onions are perfect for growing at higher latitudes\u003cem\u003e, north of 35 degrees. \u003c\/em\u003e\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e1\/4-1\/2\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e4\" spacing in rows 15-24\" apart.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e7-14 days @ soil temp 60-75F\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eMedium-Heavy. Prefers well-drained, loamy, well-balanced fertile soil with a pH between 6.0-7.0. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAlliums would like you to keep them well-weeded as they are slow-growing and compete poorly.\u003c\/p\u003e\n\u003cp\u003eOnion bulbing is sensitive to day-length. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eShallow-rooted onions prefer even watering.\u003c\/p\u003e\n\u003cp\u003eHarvest when the tops have fallen over. We sun-cure, placing the bulbs on screens and taking care to cover each one with the next onions leaves. \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37752896127150,"sku":"ONI-NY-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1\/8 oz","offer_id":37752896159918,"sku":"ONI-NY-1\/8oz","price":7.0,"currency_code":"USD","in_stock":false},{"title":"1\/2 oz","offer_id":37752896192686,"sku":"ONI-NY-1\/2oz","price":21.0,"currency_code":"USD","in_stock":false},{"title":"1 oz","offer_id":42322890686697,"sku":"ONI-NY-1oz","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/new-york-early_2.jpg?v=1606175479"},{"product_id":"storage-onion-rossa-di-milano","title":"Storage Onion, 'Rossa di Milano'","description":"\u003cp\u003e\u003cem\u003e(Allium cepa)\u003c\/em\u003e\u003cstrong\u003e \u003c\/strong\u003eThis has been our absolute favorite storage red for years. From Northern Italy comes this unusually shaped flat-topped onion with very attractive bronze-red skin. A first-rate OP storage onion that is medium-sized, very productive, and uniform. In a 2014 storage onion trial done by the Organic Seed Alliance, under heavy disease pressure, Rosa showed excellent horizontal resistance to downy mildew. It stores easily until spring, and it \u003cem\u003ealways\u003c\/em\u003e tastes delicious! 110 days\u003cem\u003e. \u003c\/em\u003eLong day. TR\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e[split]\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eGrowing Info\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSow indoors from late Feb-mid March, 6-8 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTransplant out 4-6 weeks before the last frost date (April-early May).\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eNote: \u003c\/em\u003eLong-day onions are perfect for growing at higher latitudes\u003cem\u003e, north of 35 degrees. \u003c\/em\u003e\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e1\/4-1\/2\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e4\" spacing in rows 15-24\" apart.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e7-14 days @ soil temp 60-75F\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eMedium-Heavy. Prefers well-drained, loamy, well-balanced fertile soil with a pH between 6.0-7.0. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAlliums would like you to keep them well-weeded as they are slow-growing and compete poorly.\u003c\/p\u003e\n\u003cp\u003eOnion bulbing is sensitive to day-length. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eShallow-rooted onions prefer even watering.\u003c\/p\u003e\n\u003cp\u003eHarvest when the tops have fallen over. We sun-cure, placing the bulbs on screens and taking care to cover each one with the next onions leaves. \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37753115148462,"sku":"ONI-RM-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1\/8 oz","offer_id":37753115181230,"sku":"ONI-RM-1\/8oz","price":7.0,"currency_code":"USD","in_stock":true},{"title":"1\/2 oz","offer_id":37753115213998,"sku":"ONI-RM-1\/2oz","price":21.0,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":37753115246766,"sku":"ONI-RM-1oz","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/rossa-di-milano_2.jpg?v=1606175493"},{"product_id":"storage-onion-stuttgarter-riesen","title":"Storage Onion, 'Stuttgarter Riesen'","description":"\u003cp\u003e\u003cem\u003e(Allium cepa) \u003c\/em\u003eIf you’ve ever grown onions from Dutch sets before, chances are you’ve already grown Stuttgarter. For many years, it was the industry standard for set production. The somewhat flattened, medium-sized bulbs have a very attractive glossy bronze skin and excellent storing firm flesh. In a storage onion taste trial put on by the Culinary Breeding Network, it generated some of the most praise from Portland-area chefs and growers of the 15 or so varieties tasted. Excellent! \u003cbr\u003e100 days. Long day. UO \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e[split]\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eGrowing Info\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSow indoors from late Feb-mid March, 6-8 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTransplant out 4-6 weeks before the last frost date (April-early May).\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eNote: \u003c\/em\u003eLong-day onions are perfect for growing at higher latitudes\u003cem\u003e, north of 35 degrees. \u003c\/em\u003e\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e1\/4-1\/2\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e4\" spacing in rows 15-24\" apart.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e7-14 days @ soil temp 60-75F\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eMedium-Heavy. Prefers well-drained, loamy, well-balanced fertile soil with a pH between 6.0-7.0. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAlliums would like you to keep them well-weeded as they are slow-growing and compete poorly.\u003c\/p\u003e\n\u003cp\u003eOnion bulbing is sensitive to day-length. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eShallow-rooted onions prefer even watering.\u003c\/p\u003e\n\u003cp\u003eHarvest when the tops have fallen over. We sun-cure, placing the bulbs on screens and taking care to cover each one with the next onions leaves. \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37753150832814,"sku":"ONI-SR-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1\/8 oz","offer_id":37753150865582,"sku":"ONI-SR-1\/8oz","price":7.0,"currency_code":"USD","in_stock":true},{"title":"1\/2 oz","offer_id":37753150898350,"sku":"ONI-SR-1\/2oz","price":21.0,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":46372105126121,"sku":"ONI-SR-1oz","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/stutt.jpg?v=1606175482"},{"product_id":"storage-onion-rijnsburg-5","title":"Storage Onion, 'Rijnsburg 5'","description":"\u003cp\u003e\u003cem\u003e(Allium cepa)\u003c\/em\u003e With several storage onions we grow and love already, we weren’t sure we needed another in our catalog, but Rijnsburg impressed us so much that we ended up saving the best bulbs from the harvest and producing seeds. Dutch bred, and reasonably well known in Europe, it is a \u003cem\u003every \u003c\/em\u003eproductive large round globe type with gorgeous bronze wrappers, and excellent flavor. Firm yellow bulbs stored without temperature control into June for us without sprouting. Strong leaf growth is well suited to organic systems and mechanical cultivation.\u003cbr\u003e100 days. Long day. UO\u003c\/p\u003e\n\u003cp\u003ePacket: 100 seeds\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e[split]\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003eGrowing Info\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSOWING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSow indoors from late Feb-mid March, 6-8 weeks before your last frost. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTransplant out 4-6 weeks before the last frost date (April-early May).\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eNote: \u003c\/em\u003eLong-day onions are perfect for growing at higher latitudes\u003cem\u003e, north of 35 degrees. \u003c\/em\u003e\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePLANTING DEPTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e1\/4-1\/2\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSPACING:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e4\" spacing in rows 15-24\" apart.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEMERGENCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e7-14 days @ soil temp 60-75F\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLIGHT:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFull sun\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFERTILITY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eMedium-Heavy. Prefers well-drained, loamy, well-balanced fertile soil with a pH between 6.0-7.0. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eADDITIONAL NOTES:\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAlliums would like you to keep them well-weeded as they are slow-growing and compete poorly.\u003c\/p\u003e\n\u003cp\u003eBulb growth is sensitive to day-length. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eShallow-rooted onions prefer even watering.\u003c\/p\u003e\n\u003cp\u003eHarvest when the tops have fallen over. We sun-cure, placing the bulbs on screens and taking care to cover each one with the next onions leaves. \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Pkt","offer_id":37753070387374,"sku":"ONI-RJ-pkt","price":4.75,"currency_code":"USD","in_stock":true},{"title":"1\/8 oz","offer_id":37753070420142,"sku":"ONI-RJ-1\/8oz","price":7.0,"currency_code":"USD","in_stock":false},{"title":"1\/2 oz","offer_id":37753070452910,"sku":"ONI-RJ-1\/2oz","price":21.0,"currency_code":"USD","in_stock":false},{"title":"1 oz","offer_id":37753070485678,"sku":"ONI-RJ-1oz","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0504\/6203\/2046\/products\/rijnsburg_5_2.jpg?v=1606176234"}],"url":"https:\/\/www.uprisingorganics.sbs\/collections\/storage.oembed","provider":"Uprising Seeds","version":"1.0","type":"link"}